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OECD-FAO Agricultural Outlook 2025-2034











OECD/FAO (2025), OECD-FAO Agricultural Outlook 2025-2034, Paris and Rome.


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    Brochure, flyer, fact-sheet
    OECD-FAO Agricultural Outlook 2025–2034
    Executive Summary
    2025
    The OECD-FAO Agricultural Outlook 2025–2034 provides an assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels. The report highlights how rising incomes and urbanization are increasing demand for animal-source foods in middle-income countries, while also offering insights into pathways for eliminating undernourishment and reducing greenhouse gas emissions. It is a collaborative effort between the OECD and FAO, prepared with inputs from Member countries and international commodity organizations.
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    Book (series)
    OECD-FAO Agricultural Outlook 2020-2029 2020
    The Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. This year's edition features a short scenario on COVID-19 and its impact on food and agriculture.
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    Book (series)
    OECD-FAO Agricultural Outlook 2021-2030 2021
    The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.

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